I'm steamed!

I love steamed rice and steamed vegetables, as just about anyone can tell you. So, for my lunch yesterday, I used my steamer. Note to self: Do not try to move the lid of the steamer by hand.

Yes, I scalded my thumb trying to open the steamer without using a kitchen tool. Not smart at all. Even more stupid was the fact that after I had it open and decided everything was done, I reached over it to unplug it. So, I got a scald mark on my arm!

I've always said that I'm dangerous to myself in the kitchen! So, it looks like I'm going to be checking out skin care product reviews to see what I can use to soothe these burns. They aren't deep burns but they are uncomfortable.

You'd think I would be smarter than this at my age!

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